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This menu will next be available for Thanksgiving 2008!!!!
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TURKEYS---Includes Stuffing and
12# Turkey with one quart of gravy is $40.00 (Serves 8-10 people).
20# Turkey with two quarts of gravy is $55.00 (Serves 16-18 people).
30# Turkey with two quarst of gravy is $75.00 (Serves 25 people)
ADDITIONAL GRAVY AND STUFFING IS AVALIABLE FOR $4.50 PER QUART, EACH.
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Banana Fritters with Cherry Sauce are $4.50 per dozen.
Our Famous Chicken Pies are $8.50 each and Serve 4-5 persons.
Sliced, Baked, Glazed Maple Ham is avaliable at $4.95 per pound. (This ham is sliced to order, then tied and glazed for you!)
Dinner Rolls are $1.75 per dozen.
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HOMEMADE PIES
Apple, Pumkin, Squash, Blueberry and Custard are $6.00 each.
Banana Cream, Chocolate Cream and Minced are $8.00 each.
Pecan Pies are $9.00 each.
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COMPLETE TURKEY DINNERS
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Turkey Dinners include the following:
Cranberry Sauce, Mashed Potato, Squash, Peas and Dinner Rolls.
12# Dinner is $74.95 which includes one pie (Serves 8-10 people).
20# Dinner is $94.95 which includes two pies (Serves16-18 people).
30# Dinner is $114.95 which includes three pies (Serves 25 people).
ALL FOOD TO BE PICKED UP ON MONDAY THE 24TH.
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